ingredientes
300g/10 ½ oz mezclado frutas secas (pasas, pasas, pasas uva)
Azúcar Powdered 75g/3oz
2 ramas de canela
2 cucharadita of spices mixtas
6 dientes
Toda ½ nuez moscada, finamente rallado
1 naranja, sólo the ralladura, finamente rallado
1 limón sin cera, sólo cáscara finamente rallada
750 ml / 1 oz vodka litro 5FL buena calidad
Preparation method
Mix the nuts with the sugar, cinnamon, mixed spice, clove, nutmeg and citrus zest in a large bowl.
Pour over the vodka, and cover tightly with plastic wrap.
Place in the fridge and leave it for 3 days, stirring once each day.
Line a sieve with a double layer of fine muslin and place on a clean jar.
Pour vodka, dry fruit in the strainer and let drip through into the jug.
Pour into a sterilized bottle.
300g/10 ½ oz mezclado frutas secas (pasas, pasas, pasas uva)
Azúcar Powdered 75g/3oz
2 ramas de canela
2 cucharadita of spices mixtas
6 dientes
Toda ½ nuez moscada, finamente rallado
1 naranja, sólo the ralladura, finamente rallado
1 limón sin cera, sólo cáscara finamente rallada
750 ml / 1 oz vodka litro 5FL buena calidad
Preparation method
Mix the nuts with the sugar, cinnamon, mixed spice, clove, nutmeg and citrus zest in a large bowl.
Pour over the vodka, and cover tightly with plastic wrap.
Place in the fridge and leave it for 3 days, stirring once each day.
Line a sieve with a double layer of fine muslin and place on a clean jar.
Pour vodka, dry fruit in the strainer and let drip through into the jug.
Pour into a sterilized bottle.
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